Reap the Benefits of a B2B Model

The Kitchen Guard Opportunity

Built-in Demand & Recurring Revenue
Multiple Revenue Streams

How does a Kitchen Guard Franchisee Make Money?

Kitchen Guard offers franchise owners multiple ways to generate revenue, from hood cleaning to filter exchange and technical repairs. It’s our commitment to professionalism and customer-centric service that leads to long term partnerships and high retention rates.

Our multiple service channels are all aimed at building a scalable, profitable business while ensuring a clean and safe commercial kitchen environment that meet the established fire inspection code standard set forth by the National Fire Protection Association 96.

Our comprehensive cleaning techniques use top-of-the-line technology to ensure the entire kitchen exhaust and hood system is cleaned to the standards of NFPA 96  resulting in a safe, compliant environment for your customers.

On average, 80% of our customers subscribe to this additional service, allowing your team to visit as often as weekly to continue to maintain relationships.

Commercial kitchens are complex to operate, that’s why Kitchen Guard provides a full-service, holistic approach to the entire commercial kitchen exhaust system. This includes accessing installation panels, repairing to failing hinge kits, and proactively recommending system enhancements that lead to high customer satisfaction and loyal customers.

Through our Green Steam Service, Kitchen Guard uses a rotary head surface cleaner on interior and exterior floors like sidewalks, trash receptable /dumpster areas, patios and more to return them to their original condition.

Smiling Employee_Unload Van Filters
What It Takes to Get Started

Your Investment

What does it take to own a Kitchen Guard franchise (other than your entrepreneurial spirit and drive)?

The total initial investment for a Kitchen Guard franchise ranges from $173,700 to $308,550.  To be eligible, franchise owners should have a net worth of at least $250,000 and minimum of $75,000 in liquid capital.

The Franchise fee is $49,000.  A detailed look at your estimated initial investment will be reviewed during the introductory call.

$173,700 $308,550

$250,000
Net Worth
$75,000
Liquid Capital
$49,000
Franchise Fee
Cleaning Filters
We’re Right There With You

Unmatched Franchisee Support with Expertise

Sales Excellence
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Sales Excellence

You’ll work one-on-one with our Sales Excellence Leader to help grow, manage and build the business.  This includes prospecting, solution developing, networking, CRM utilization, networking, along with frequent webinars and ongoing sales coaching, and much more.

We’ll use our proprietary sales and marketing playbooks to build best practices and effective development plans.

KG Sales Executive 2
Learn More Before You Leap

Download Our Opportunities Guide

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Stories from Our Clients

We use Kitchen Guard for all our restaurants for one simple reason – they’re easy to do business with.

David Jones
Director of Operations, Verant Group
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Kitchen Guard keeps our restaurant (and our wood-burning oven) clean, safe and to the necessary standards required by law.

Ivan Derezin
Owner, The Bellows Restaurant
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Set it and forget it.

Adam Rinella
VP of Real Estate & Development, Ike's Love & Sandwiches
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David Jones - Director of Operations at Verant Group Kitchen Guard testimonial.
Ivan Derezin -The Bellows Owner Kitchen Guard testimonial.